No one said that eating healthier would be easier. But here are some tips that will save you time in your quest for more nutritious meals.
When making dinner, make twice as much — keeping the extra for lunches the next day. If you are cooking two chicken breasts, you might as well cook four. If you are making salad, pull out a to-go container and throw an extra serving in it for the next day.
If you plan ahead and cook 'in bulk' you have no excuse not to eat well.
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